Best Restaurants in Ipoh

A restaurant known for its Hor Fun Noodles.

Yee Fatt Curry Mee is a lunch spot in Ipoh.

This restaurant is a popular spot to try chicken rice and bean sprouts, a famous dish in Ipoh.

This old-school coffee shop in Ipoh is famous for its white coffee, kaya toast with soft-boiled eggs, and caramel custard.

A restaurant serving white coffee.

A restaurant specializing in Tandoor cuisine.

A popular restaurant in Ipoh, established in 1963, known for its 'moonlight hor fun,' a stir-fried flat rice noodle dish with a raw egg on top.

A cool spot in Ipoh to try Chendol, a Malaysian dessert made with pandan noodles, shaved ice, coconut milk, and palm sugar.

This place is famous for its extremely smooth and silky tofu dessert (tofufa/douhua) served with brown sugar.

This old-school coffee shop specializes in clay pot noodles cooked over charcoal and fried chicken wings.

This restaurant is known for its poached chicken served with soy sauce and sesame oil, accompanied by bean sprouts.

This restaurant is known for its kampung chicken, often paired with a spicy, garlicky chili sauce.

This restaurant is known for its 'Moonlight Hor Fun,' a dish of flat rice noodles fried with black soy sauce and topped with a raw egg.

Kedai Kopi Yong Suan is a restaurant known for its Nasi Kandar Ayam Merah, also nicknamed Nasi Ganja, which is a popular and highly-rated dish.

This coffee shop serves Chee Cheong Fun with a savory sauce and pickled green chili.

The birthplace of Ipoh white coffee, established in 1937, offering a taste of the iconic local coffee made with beans roasted in margarine and condensed milk.

This restaurant is known for its Gai Si Hor Fun, a noodle soup with shredded chicken and shrimp, and also dry curry mee.

This restaurant serves Gai Si Hor Fun and is also known for its caramel pudding.

This restaurant offers a wide range of dim sum.

This restaurant is known for its Curry Mee (Nyonya Laksa) with seafood toppings.

Funny Mountain Soya Beancurd is a popular spot in Ipoh, Malaysia, known for its soya beancurd.

This shop serves Tau Fu Fah with a variety of toppings, including black sesame rice balls.

This stall at Tong Sui Kai offers a variety of local food and desserts, including ice kachang and tong sui.

This stall at Tong Sui Kai serves beef noodles with a flavorful broth and generous amount of beef.

This restaurant is known for its Yong Tau Fu, tofu and other ingredients stuffed with fish paste, served deep-fried or in soup.

This tea shop serves dry curry mee with a thick curry gravy.

This restaurant is popular for its salt-baked chicken.

This confectionery is known for its egg tarts.

This shop sells Fasang Wu (peanut soup dessert) and Mah Chee.

Sam Ma Chicken Rice is a restaurant visited in Ipoh, Malaysia, as part of the Malaysia Vlog series.

Dong Tai Kopitiam is a place the vlogger visited in Ipoh, Malaysia.

Shiffon Cake Inn is a cake shop visited in Ipoh, Malaysia.

Kiki Lalat is a place visited in Ipoh, Malaysia.

Tiga is a place visited in Ipoh, Malaysia.

Chooi Yue Dim Sum is a restaurant visited in Ipoh, Malaysia, known for its dim sum.

Kedai Kopi Ah Chow is a coffee shop visited in Ipoh, Malaysia.

Nam Heong is a place visited in Ipoh, Malaysia.

Restoran Choong Kee "Pokok Besar" is a restaurant visited in Ipoh, Malaysia.

金山冬菇亭 Restoran Kam Wan is a restaurant visited in Ipoh, Malaysia.

302 Fried Noodles is a restaurant visited in Ipoh, Malaysia, known for its fried noodles.

Kedai Kopi Chang Jiang is a coffee shop visited in Ipoh, Malaysia.

être Patisserie is a pastry shop visited in Ipoh, Malaysia.

Tong Sui Kai, also known as Dessert Street, is a night market offering a variety of dessert choices such as Ching Bo Leung and cockles.

A local cafe in Ipoh popular with locals, offering a traditional dining experience.

A large and crowded restaurant in Ipoh, resembling a market, known for its Yong Tau Foo.

A restaurant in Ipoh that serves bean sprout chicken.

A local place to buy biscuits.

A place in Ipoh to order Soya Beancurd.

A famous shop in Ipoh known for its salted baked chicken.

A local coffee shop in Ipoh, frequented by locals, where one can try local food.

A restaurant in Ipoh known for its suckling pig or roast pig.

A popular spot in Ipoh's old town, known for its welcoming environment, shops, and food stands.

A local restaurant serving large portions of fresh street-style food.

Lou Wong is an iconic restaurant in Ipoh known for its chicken rice.

Tuck Kee Restaurant is a dinner spot in Ipoh.

Kedai Makanan Nam Heong is a local kopitiam in Ipoh known for its traditional Malaysian breakfast and Ipoh white coffee.

Big Tree Foot is a popular lunch spot with an outdoor setting where patrons can dine under trees, offering dishes like asam laka and yong tofu.

Ong Kee is a famous restaurant known for its bean sprout chicken, where the chicken is tender and seasoned with soy sauce, and the bean sprouts are crunchy.

A restaurant known for its Ipoh Hor Fun, a prawn-flavored noodle soup.

A place famous for its tender and beautifully charcoal-grilled char siu.

A popular spot for Yong Tau Foo, known for its handmade fish paste and turnip cake.

A restaurant where locals go for Tauge Ayam, or chicken with plump and crunchy bean sprouts.

A spot famous for its Ipoh Hor Fun, a seafood-flavored noodle soup.

A more modern restaurant serving Natai Kai (chicken with bean sprouts), with crunchy bean sprouts and tender chicken.

Tong Sui Kai dessert street is a popular place to visit in Ipoh at night for its variety of desserts.

A popular dim sum restaurant in Ipoh, recommended by locals and known for its bustling atmosphere and variety of dim sum dishes.