İstanbul'un En Sevilen Mekanları Sizin Seçimlerinizle

Kapalıçarşı is a historic covered market in Istanbul, known for its vibrant atmosphere and numerous shops.

Tostçu Kamil is a popular eatery in Istanbul's Grand Bazaar, famed for its delicious pide toast that draws long queues.

Day Day Pastanesi is a bakery in Istanbul renowned for making what are considered the city's best cookies.

Eminönü is a historically significant and lively district in Istanbul, known for its preserved traditional eateries.

Özkan Köftecisi is a historic restaurant in Eminönü, Istanbul, celebrated for consistently serving delicious köfte for many years.

Suadiye is a district on Istanbul's Asian side, recognized for excellent food establishments, including a highly-rated içli köfte spot.

Bebe İçli Köfte is a restaurant in Istanbul's Suadiye district, famous for serving what is considered the city's best içli köfte, as recommended by Vedat Milor.

Bakırköy is a district in Istanbul known for its traditional eateries, particularly one famous for its 'gün tabakları' (traditional daily platters).

Çaşni is a restaurant in Bakırköy, Istanbul, renowned for its traditional 'gün tabakları' featuring a variety of home-style Turkish dishes.

Beylerbeyi is a charming neighborhood on the Bosphorus, known for hidden culinary gems serving excellent regional dishes.

Karpi is a restaurant in Beylerbeyi, Istanbul, that secretly serves some of the best Black Sea pide and rice pudding in the city.

Kadıköy is a bustling hub on Istanbul's Asian side, famous for its long-standing eateries serving traditional dishes like mantı and çiğ börek.

Pide is a restaurant in Kadıköy, Istanbul, that has maintained its traditional recipe for years, specializing in delicious mantı and çiğ börek.

Karaköy is a vibrant district in Istanbul, home to a famous establishment that serves Gaziantep's renowned pistachio katmer.

Mahal Antep is a restaurant in Istanbul's Karaköy district, celebrated for serving the authentic and famous pistachio katmer from Gaziantep.