Chef's Secrets! The BEST Places To Eat in Lima | Best In Travel 2023
Embark on a culinary adventure through Lima, Peru, with 'Chef's Secrets!' This curated collection highlights the city's best dining experiences, from innovative fusion to traditional criollo comfort food. Discover hidden gems and iconic eateries that make Lima a world-class gastronomic destination.
Siete Restaurante
Siete Restaurante in Barranco serves contemporary Peruvian food with local ingredients, including short ribs, scallops, and cheese tart.
Andes Mountains
The Andes Mountains provide fresh ingredients for Lima's cuisine, including native potatoes.
Amazonian rain forest
The Amazonian rain forest provides ingredients like cocona for Lima's cuisine.
Pacific Ocean
The Pacific Ocean provides seafood for Lima's cuisine.
Rafael restaurant
Rafael restaurant offers Peruvian contemporary cuisine with a refined and worldwide perspective, incorporating Italian, Indian, and Mediterranean influences.
Isolina
Isolina is a restaurant that serves Comida Criolla, traditional Peruvian home-style food, such as Papa Rellena and Lomo Saltado.
Don Fernando
Don Fernando is known for serving some of the best ceviche in the world, emphasizing freshness and tradition.
Plaza San Martin
Plaza San Martin, located in the center of Lima, showcases Spanish influences in its architecture.
La Huaca Pucllana
La Huaca Pucllana is an ancient archeological site built before the Incas, with a high-end restaurant overlooking it.
Mercado de Surquillo
Mercado de Surquillo offers a variety of produce from the jungle, mountains, and coast, including native potatoes, cocona, and seafood.