Explore the vibrant coastal city of Antalya, Turkey, through its culinary delights and historic landmarks. From ancient Roman gates to bustling old town streets and harbors, this collection offers a taste of local life and flavors. Discover Antalya's legendary börek, savory piyaz, and fresh seafood for an unforgettable Turkish Riviera experience.
Hadrian's Gate
A triumphal arch from ancient Roman times that serves as a gateway to the old city.
Börekçi Tevfik
A highly recommended local spot famous for its handmade börek, a traditional Turkish pastry.
Piyazcı Sami
A renowned restaurant specializing in piyaz, a traditional Turkish bean dish often served with tahini.
Antalya Harbour
A picturesque historic harbor offering scenic views and a gateway to the Mediterranean.
Antalya Old Town (Kaleiçi)
The historic heart of Antalya, featuring charming Ottoman-era houses, narrow streets, and ancient gates.
Çıtır Balık
A popular seafood restaurant known for its fresh fish dishes and coastal ambiance.
Paçacı Şemsi
A local eatery celebrated for serving traditional Turkish 'paça çorbası' (trotter soup).