Embark on an unforgettable culinary journey through Tbilisi, Georgia, with this ultimate food tour! From bustling bazaars and Soviet-era nostalgia to hidden wine cellars and stunning garden eateries, discover the rich flavors and warm hospitality of Georgian cuisine.
Retro
Retro is a restaurant famous for its Adjarian kachapuri, including a super-sized "Titanic" version, known for its unique boat shape filled with cheese and topped with eggs.
Dezerter Bazaar
Dezerter Bazaar is a local market in Tbilisi where visitors can find a variety of spices, herbs, and walnuts crucial to Georgian cuisine.
Tamtaki
Tamtaki is a place where Chef Tamta creates modern sandwiches from classic Georgian food using fresh, high-quality ingredients.
Sofia Melnikova’s Fantastic Douqan
Sofia Melnikova's Fantastic Douqan is a restaurant in Tbilisi, known for its unique character within a courtyard and specifically for its fried chicken in garlic sauce, shkmeruli.
Vino Underground
Vino Underground is a wine cellar where visitors can enjoy drinks, reflecting Georgia's status as the birthplace of wine.
Ezo
Ezo is Kristo's restaurant offering a giant supra meal, a full Georgian spread featuring a variety of dishes including walnut and herbal stews.