Best Restaurants in Palermo

A street food tour in Palermo, highlighting the vibrant culinary scene and diverse gastronomy of Sicily's capital.

Arianna is a small shop located in the lively Capo Market, famous for serving excellent arancina, a traditional Sicilian street food.

Ke Palle is a popular spot on Via Maqueda known for its gourmet arancine, offering traditional deep-fried rice balls with a variety of creative and classic fillings.

Al Coccodrillo is a restaurant in Palermo, Italy, known for its appetizers and pasta alla norma.

An iconic Sicilian street food, cannoli are crispy pastry shells filled with sweet ricotta cheese, often with additions like chocolate chips or pistachios.

Located in Mercato Lo Capo, Arianna is recommended for its traditional Sicilian pizza, known as Sfincione, which has a thick, soft dough with various toppings.

A renowned street food stall in Palermo famous for its delicious panelle (chickpea fritters) and crocchè (potato croquettes), often served in a sandwich.

A popular street food vendor in Palermo celebrated for its diverse and delicious arancini, a classic Sicilian street food.

A historic Palermo eatery that has been serving authentic Sicilian street food, including highly-regarded arancini, panelle, and sfincione, for many years.

A renowned vendor in Palermo specializing in unique and traditional street food, particularly fried and grilled offal such as stigghiola.

Bam Bar is a well-known establishment in Taormina, celebrated for its iconic granitas and pistachio pasta.

A restaurant located outside of Partinico, mentioned for a romantic dinner.