Best Restaurants in Chicago

Giordano's is a restaurant where they can taste a popular deep dish pizza.

Famous for its amazing deep-dish pizzas, with a location at Navy Pier.

A place to eat deep-dish pizza in Chicago.

A doughnut shop created in partnership with the original Stan's in Los Angeles, offering a variety of doughnuts and coffee.

A rooftop bar that offers views of the bean, another ice skating rink, and Lake Michigan. They serve drinks such as the Tree Hugger and the Old-Fashioned.

A historic restaurant within Macy's that opened in 1907, featuring a Christmas tree that people come from all over to see.

London House Rooftop es un bar y restaurante popular ubicado en el hotel LondonHouse Chicago, que fue construido originalmente en 1923 como el London Guarantee & Accident Building, un hito histórico en la ciudad.

Chicago Pizza & Oven Grinder Company es un restaurante de pizza.

Rainbow Cone es una heladería.

Sweet Green es un restaurante.

Michael Jordan Steakhouse es un restaurante especializado en carnes.

Nutella restaurant es un restaurante especializado en Nutella.

Portillo's es un restaurante.

Tao restaurant es un restaurante.

Lou Malnatis es una pizzería.

Pequod’s Pizza es una pizzería.

Au Cheval es un restaurante.

Nobu es un restaurante.

Gene & Jude’s es un restaurante de hot dogs.

Superdawg es un restaurante de hot dogs.

Beatnik On The River est un restaurant visuellement magnifique avec une cuisine d'inspiration mondiale et un bar axé sur le développement durable.

Kasama est un restaurant philippin étoilé au guide Michelin qui propose des plats philippins réimaginés avec une touche moderne.

Bazaar Meat by José Andrés propose une expérience culinaire exceptionnelle avec une atmosphère artistique audacieuse et une cuisine créative.

A cozy little sandwich spot that has been serving Italian beef for over 30 years and inspired the show 'The Bear'.

A place to try a Chicago-style hot dog, which includes an all-beef hot dog nestled in a steamed poppy seed bun with various toppings, but no ketchup.

Lou Malnati's is well known in Chicago for its authentic deep-dish pizza, made with cheese on the dough, followed by veggies and meats, and tomato sauce on top.

A popular spot known for its delicious food, fantastic coffee, and delightful treats, with a location across from Millennium Park.

A restaurant focusing on healthy and flavorful food, with plenty of vegan and vegetarian choices.

A Chicago-born chain famous for its juicy hot dogs, tasty burgers, delicious chocolate cake, and Italian beef sandwiches.

An iconic pizzeria that has been serving up mouthwatering deep-dish pies since 1971 and is hands-down the best spot for pizza in the city.

Labriola Ristorante is a place where you can try deep dish pizza.

A cozy, speakeasy-style bar with fantastic food and a great vibe. Reservations are recommended.

The best spot to get pastries, though it's in a more local area and requires higher effort to get to.

A spot in the center of the city with the best doughnuts, worth the effort if you arrive early enough.

A place near Wrigley Field to get a Chicago style hot dog covered in everything except ketchup.

A Cubs fan favorite bar for a local beer near Wrigley Field.

A market in the West Loop that brings local cuisine under one roof.

A place along the Chicago River for light appetizers and a cocktail with a view of the river.

An upscale meal option in Lincoln Park with iconic viewpoints of the downtown Skyline.

A restaurant in Chicago famous for its deep dish Chicago styled pizzas. The Chicago Classic pizza includes onions, green bell peppers, mushrooms and pepperoni.

A German restaurant that has been open since 1898, known for its beer and root beer. They serve dishes such as Gretchen potato pancakes and Reuben sandwiches.

Jim's Original prides itself on being the Original Maxwell Street Polish Sausage Stand, serving authentic Polish sausage dogs for over 80 years, with the Original Maxwell Street Polish Sausage Sandwich being a must-try.

Alinea is a 3 Michelin star restaurant, offering a multi-sensory, almost theatrical dining experience with a variety of choices, from seafood to pork to elevated vegetable dishes.

Rainbow Cone is known for its Original Rainbow Cone, featuring five different flavors of ice cream stacked upon one another, including orange sherbet, pistachio, Palmer House, strawberry, and chocolate.

Ann Sather is a Swedish diner serving all-day breakfast and is best known for its fluffy, homemade cinnamon rolls, perfectly iced.

Al's #1 Italian Beef is an award-winning restaurant known for its Italian beef sandwiches, with options for dry, wet, or dipped preparation and the recommendation to add hot or sweet peppers.

La Pasadita is a taqueria offering simple, classic Mexican dishes like barbacoa, chile relleno, and carne asado tacos in soft corn shells.

Manny's Cafeteria and Delicatessen is a renowned Jewish deli, famous for its classic corned beef on rye bread.

Harold's Chicken Shack is known for its crispy fried chicken topped with mild sauce and hearty sides, with each franchised location offering a slightly different experience.

La Bomba is an authentic Puerto Rican restaurant serving the Jibarito Sandwich, a dish originally created in Chicago that subs out bread for crispy fried plantains.

Podhalanka is a traditional Polish restaurant on Division Street, serving up crispy pierogi, Polish sausage, and potato pancakes.

Indulge in delicious, crispy Detroit-style pizza at this popular eatery. It's the perfect spot for a casual and satisfying meal with friends.

A restaurant in Chinatown Square Plaza known for its fresh and tasty cuisine, including handmade dumplings and fried bread with sweet and sour sauce.