Best Restaurants in Busan

A restaurant in Haeundae known for serving Dwaeji Gukbap, a pork soup and rice dish that originated in the Southern Gyeongsang province.

A brewery in Haeundae known for its craft beer.

A yacht club with restaurants and cafes offering patio seating and views.

A simple hot dog stand at Songjeong Beach, perfect for a relaxing lunch.

A restaurant in Gwangalli known for its samgyeopsal (pork belly) with fried kimchi.

A restaurant in BIFF Plaza, selling wonton soup.

An Italian restaurant in Songdo Beach.

A Michelin one-star restaurant in Namu Art Gallery, crafting innovative Korean tasting menus with French techniques.

A restaurant serving Hanu galby grilled over charcoal with a signature marinade since 1964.

A popular pork soup restaurant with over 50 years of tradition, serving tender pork pieces in bone-brewed soup.

A 61-year-old institution serving Hanu galbi grilled over charcoal with a signature marinade.

Haeunmaru Hoetjip is a local seafood restaurant that offers set menus and individual dishes with fresh ingredients and a beautiful view.

Sushi Miura is a sushi restaurant that offers an omakase experience with a variety of sushi and Japanese bites.

Homaru Pach is the real local seafood restaurant.

A popular restaurant in the fish market area known for its intestines barbecue, a historical Busan food.

A restaurant that specializes in milmyeon, a wheat noodle dish and a Busan specialty.

A bustling street that comes alive with food stalls and restaurants offering a variety of Korean delicacies like tteokbokki and hotteok.

Vegenarang is a vegan restaurant located on the ninth floor with pretty views of Busan, serving dishes like plant-based chicken katsu cutlet and vegan yogurt parfait.

Soban Vegan is a vegan restaurant in a non-touristy area run by a sweet lady named Ashima, serving home-cooked meals like tofujige and soy chicken.

Restaurant within Busan X the Sky, famous as the filming location for a dining scene in the Korean drama "Now We're Breaking Up".